Nepalese Cuisine Sikhar
Kristiinankatu 9, Turku
(02) 250 1025
044 530 6570
Vegetable dishes

All dishes include rice, Nan- bread and beans. Vegan dishes do not include Nan-bread

10. ALU GOBI 12,10 €
Potato, ginger, capsicum cauliflowerstew in medium sauce.

11. KARESABARIKO TARKARI 13,50 €
Fried potatopatty with cream curry sauce (inc. cauliflower, green beans, peas mushrooms pineapple, cottage cheese and raisins)

12. PANEER LALI GURASH 14,90 €
Cheese with tomato- butter and cream sauce

13. PALAK PANNER 13,50 €
Home made cottage cheesein a spinach sauce

14. TAREKO KOFTA 13,50 €
Deepfried vegetable ball (potato, cauliflower and cottage cheese) in creamy curry sauce.


15. DAL BHAT TARKARI 12,10 €
Lentils, beans, garlic, ginger and tomato (medium spiced)

16. HARIYALI KOFTA 13,50 €
Spinach and cottage cheese balls in cream sauce

17. TOFU CHILLI 14,00 €

Deepfried tofu mixed with fresh chili, ginger, fresh capsicum, garlic and onions (vegan, hot)


18. PANEER TIKKA 14,50 €
Tandoorimarinated cottage cheese with onion, capsicum and tomato.

19. DURBARIA KOFTA 14,90 €
Mix vegetable and cottage cheese balls in a tomato, cashew nut and cream sauce

 
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